15 Dry fruits:
1. Almond (Badam)
2. Pistachio (Pistasio)
3. Raisin (Kismis)
4. Cashew Nut (Biji Gajus/Janggus)
5. Fig (Tin)
6. Dates (Tamar)
7. Pine nut (Biji Pain)
8. Apricot (Aprikot)
9. Betel nut (Pinang)
10. Cudpahnut
11. Dried date (Tamar kering)