Desserts:
1. Macaroon: a light biscuit made with egg white, sugar, and ground almonds or coconut. (अंडे, साखर, आणि बदाम नारळ पासून बनवलेले हलके बिस्कीट)
2. Marshmallow: a soft, chewy item of confectionery made with sugar and gelatin. (मऊ, साखरेचा पदार्थ)
3. Meringue: an item of sweet food made from a mixture of egg whites and sugar baked until crisp. (अंडे, आणि साखरेपासून बनवलेला एक गोड पदार्थ)
4. Milkshake: a cold drink made of milk, a sweet flavouring such as fruit or chocolate, and typically ice cream, whisked until it is frothy. (दुधापासून बनवलेले थंड पेय ज्यात चॉकलेट, फळं इ. असतात)
5. Molasses: thick, dark brown juice obtained from raw sugar during the refining process. (साखर बनवताना तयार होणारा घट्ट पदार्थ)
6. Mousse: a sweet or savoury dish made as a smooth, light mass in which the main ingredient is whipped with cream and egg white. (अंडे आणि क्रीम पासून बनवलेला एक गोड पदार्थ)
7. Muffin: a small domed spongy cake made with eggs and baking powder. (बेकिंग पावडर आणि अंडे पासून बनवलेला मऊसर पदार्थ)