Names of fishes:
1. Shark (köpek balığı): a long - bodied chiefly marine fish with a cartilaginous skeleton
2. Shrimp (karides): a small shellfish that has a long body and legs and that is eaten as food
3. King Fish (eşkina balığı): a small silvery food and sport fish
4. Cat fish (kedi balığı): stout - bodied scaleless bony fishes
5. Butter fish (karabalık): bony fishes with a slippery coating of mucus
6. Barracuda (iskarmoz balığı): a kind of fierce tropical fish that has strong jaws and sharp teeth
7. Pomfret (baltabaş balığı): a silvery deep - bodied marine food fish
8. Ribbon Fish (kurdele balığı): A fish with ribbon - like fin arising from behind the head
9. Emperor Fish (imparator balığı): a large brilliantly colored edible butterfly fish
10. Lady fish (olta avı balığı): a large silvery bony fish
11. Cod (morina): a large fish found in the deep colder parts of the northern Atlantic Ocean and often used for food
12. Anchovies (ançüez): a small shoaling fish of commercial importance as a food fish and as bait. It is strongly flavoured and is usually preserved in salt and oil.
13. Little Tunny (ton balığı türü): the most common tuna in the Atlantic Ocean.
14. Red Snapper (kırlangıç balığı): a reddish marine fish which is of commercial value as a food fish,
15. Sardines (sardalya): a very small fish that is used for food and is usually packed in a can