English to Malayalam Dictionary cornflour

cornflour

ചോളമാവ്
example
Meanwhile, beat the egg yolks, another 40g of castor sugar, 'cornflour' , plain flour and the remaining milk together in a bowl until smooth.
Cornmeal and polenta are not the same thing as cornstarch or 'cornflour' .
Mix in the macaroni, tomato pulp, onion, chillies, 'cornflour' , milk, pepper and salt.
A rations-era store cupboard would have contained the likes of flour, 'cornflour' , baking powder, Oxo and salt.
Add the 'cornflour' mixed with rice wine, and bring to the boil, stirring gently until the sauce thickens.
Cut the beef into thin strips and marinate in sesame oil, 'cornflour' , garlic, and half the soy sauce and rice wine.
Here a good Chinese chilli sauce such as Lee Kum Kee will add necessary warmth, while the marinade of 'cornflour' , sesame oil and rice wine or dry sherry tenderises the meat and supplies a thickening agent for the sauce.
To keep it simple, serve the juice just like that, or thicken it with a little slaked 'cornflour' .
Sift the sugar and 'cornflour' together, and set aside.
You may need to thicken the sauce slightly - if so, use 'cornflour' mixed to a paste with cold water.
Sift in the flour, 'cornflour' and ginger, blend briefly until it resembles coarse breadcrumbs.
Both sauces looked identical and both were glutinous and shiny as if thickening had been quickened with the addition of 'cornflour' rather than by reduction.
Mix 'cornflour' and water to a paste and stir into meat mixture.
Sauces made from tomatoes, onions and olive oil or white sauces made from soya milk and 'cornflour' were suggested as an accompaniment to evening meals.
Simmer for 10 minutes, if the sauce is too runny you can add a tablespoon of 'cornflour' to thicken.
Marinate chicken in soya sauce and 'cornflour' and leave for ten mins.
Blend the sugar, soy sauce, sherry and 'cornflour' together.
Beat whites with caster sugar till stiff, sift icing sugar and 'cornflour' together and fold into egg white mixture.
Essentially it is a light, full-flavoured gravy, thickened in the traditional manner with 'cornflour' .
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