fillet
पट्टीने बांधणे
definition
verb
Ask your fishmonger to fillet it and remove the small bones.
remove the bones from (a fish).
noun
a chicken breast fillet
a fleshy boneless piece of meat from near the loins or the ribs of an animal.
He wears a fillet in his hair and has a richly colored and embroidered himation wrapped around his waist.
a band or ribbon worn around the head, especially for binding the hair.
translation of 'fillet'
कोणत्याही पदार्थाचा पातळ तुकडा,
हाड काढून तुकडे करणे,
मांसाचा अस्थिरहित तुकडा,
पट्टीने बांधणे,
ढालीचा आडवा छेद,
केस बांधण्याची फीत
example
Bea had less luck with her baked 'fillet' of halibut on a creamy risotto of smoked salmon.
I much prefer to 'fillet' fish after they have chilled, back at the dock or anchorage when the boat is quiet and feet are not slipping on a bloody deck.
Alias, however, uses the surfaces to define the 'fillet' .
A good 'fillet' of sea bream was rather overwhelmed by a quilt of very salty black olive paste and the grilled eel in a herb crust was also a little heavy-handed.
In parametric models, each entity, such as a line or a 'fillet' , has parameters associated with it.
a chicken breast 'fillet'
We finished with a 'fillet' of pork with a port wine reduction and then the aforementioned triple textured chocolate and sat back totally satiated.
Wrap each halibut 'fillet' completely with a fig leaf, securing with a toothpick if necessary.
Place a 'fillet' of cod in the center of the plate and garnish with pea shoots, mint, and a lemon half.
This list is for those of us who are to lazy to cut, gut and 'fillet' our own fish.
Last night the entrée was a bacon-wrapped 'fillet' mignon with a fig sauce and potato gratin.
Top 'fillet' with cilantro, coating it as mush as possible.
The best thing is therefore to 'fillet' any fish you are going to put in the curry, and use all the heads and skeletons to make the stock.
To serve spoon some pineapple mint and heirloom tomato salad onto the center of a plate and set a yellowtail snapper 'fillet' on top.
roast 'fillet' of lamb
The generous 'fillet' at the top of the principal cove of the cornice is finished with a two-color mouse-tooth banding.
Once you've got a good 'fillet' of new season lamb from the butcher you seal it and you wrap it in the pastry - it doesn't have to be flash - using whatever flavourings you want.
Ask your fishmonger to 'fillet' it and remove the small bones.
For starters I was rather adventurous and went for the 'fillet' of ostrich which came with a parsnip and garlic mash with pearl barley topping.
Scale, clean and 'fillet' the remaining fish, putting skin, bones, heads etc. into a large pan with the fish trimmings and 2 litres of water.
The fish 'fillet' in wine sauce disappeared off the menu.
The Broadcaster had the baked 'fillet' of salmon with a honey and wholegrain mustard crust.
My 'fillet' of venison with a roulade of celeriac and roasted wild mushrooms in a red wine and port jus was absolutely fine apart from one key factor.
Big ones over 2lbs I like to 'fillet' four ways, and then grill the fillets using lemon butter as a baste.
The other dishes, sesame chicken breast and pork 'fillet' with mustard sauce were also good flavoursome and different dishes.
That was followed by a chicken 'fillet' covered with a great creamy sauce and mashed potatoes alongside it.
a 'fillet' weld
This was true in the case of the Venus Esquilina, whose pose Poynter completed by showing her wrapping a 'fillet' around her head.
roast 'fillet' of lamb
Equally as mysterious, is the skill that is required to 'fillet' the flesh through the network of bones.
Credits: Google Translate
